A delicious cocktail that blossoms on your tastebuds!
2 oz tea Infused PAU Maui Vodka
¾ oz sherry
½ oz yellow chartreuse
¼ oz Fiorente Elderflower Liqueur
Option garnish: tea flower placed in bottom of glass prior to adding cocktail
Glass: Coupe, shallow wine glass
Infuse vodka with tea at room temperature for 10 minutes. Once infused, add all ingredients to a mixing glass and then add ice. Stir well and strain into a chilled cocktail glass.
Recipe + Image by Barlow Gilmore of The Weekend Mixologist